Vegan Fifteen Minute Woking

I do a lot of stir fry.  It’s simple and I love using my wok which I’ve probably had for thirty years.  It’s also something that is quick, and sometimes I wait until about fifteen minutes before my husband comes home to start dinner preparation.  I’m usually waiting until the last minute to start dinnerContinue reading “Vegan Fifteen Minute Woking”

An Eastern Touch

It’s that cold time of the year that I’ve been more or less glued to the cabin – our rock cabin.  I’m not really one to get cabin fever.  Yesterday, however, after eight days I ventured out.  My husband and I made a grocery run, Starbucks run, a trip to Marshall’s department store, and ateContinue reading “An Eastern Touch”