Lemon poppyseed scones have always been a favorite. We recently got a new oven – gas – convection, a change from electric. My previous oven was old and cooked very unevenly. This was my first attempt using convection. Everything cooked perfectly, and the scones turned out great. I left off the glaze – too sugary….maybeContinue reading “Lemon Poppyseed Scones”
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